SANGRIA

2 tsp sugar    
1 sliced orange
a shot of brandy    
5-6 oz. rioja wine
splash of lemon-lime club soda

Add sugar, 2 orange slices and a good shot of brandy to a cocktail shaker. Muddle together until the sugar is dissolved. Add ice cubes to the shaker along with the rioja wine. Shake and strain into a martini glass and top with a splash of lemon-lime club soda. Garnish with an orange slice.

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